(02) 9221 7599 or
Mon to Thurs- 7am to 6pm
Fri- 7am till late
Avenue on Chifley
2 Chifley Square, Sydney NSW 2000

The Avenue is Sydney's top spot to meet, dine, drink and to simply soak up the amazing atmosphere. Whether you are looking for a quick bite, a drink on a Friday night or a place to hold your next function for 10 or even 100 people, The Avenue in Sydney's CBD is the place to be.

The Avenue has been running for over 10 years in the heart of Sydney's CBD. Located in Chifley Square directly in front of Chifley Tower, the Avenue is the perfect mix of cafe, bar and restaurant in an amazing oasis location.

With amazing food, great service, fantastic coffee and a great atmosphere, the Avenue is the place to be.

Whether you are dropping in for a quick coffee, stopping for lunch, or having a function for 200 people, the Avenue can service your needs. Come down and say hi to the team, and let the Avenue team show you why the Avenue is known as the spot to be in Sydney!


AVENUE FRUIT SALAD: 13.5 fresh seasonal fruit salad with Greek style yoghurt.

AVENUE MUESLI : 12.5 homemade honey toasted muesli topped with Greek style yoghurt and your choice of berry compote or fresh banana.

HOMEMADE BIRCHER MUESLI: 12.5 oaks soaked for 24 hours in organic apple juice then mixed with Greek style yoghurt, dried cranberries and grated granny smith apple.

SLOW COOKED PORRIDGE: 12.5 slow cooked oaks with milk and honey topped with your choice of delicious: - Apple and Cinnamon - Banana - Mixed Berry Compote - Plain

TOASTED BANANA BREAD: 9.5 2 slices of banana bread served with ricotta, cinnamon & honey (Please ask for today’s selection of other breads)

DAILY BAKED AVENUE MUFFIN: 6.5 Please ask for today’s selection.

HAM, CHEESE, TOMATO: 9 leg ham, tasty cheddar cheese & sliced tomato toasted on your choice of bread or on a croissant.

BACON & EGG ROLL: 10 at grilled bacon & eggs with cheddar cheese on a soft torpedo roll with your choice of: BBQ, tomato, tomato chilli relish or jalapeno relish.

CHILLI SCRAMBLED EGGS:18 two eggs scrambled with grilled mushrooms, sautéed kale, feta and chilli served on sourdough.

SMASHED AVOCADO STACK: 17.5 two poached eggs served on smashed avocado, roast tomato, crumbled feta & wholemeal sourdough with, drizzled with aged balsamic.

AVENUE OMELETTE: 17 3 egg omelette with oven dried tomatoes, mushrooms, baby spinach & goats cheese Served with your choice of toast.

ADD: Bacon, Ham or Chorizo Sausage: 4

EGGS FLORENTINE: 16 Poached eggs and sautéed spinach on top of our own potato rosti and nished with a lemon herbed Hollandaise sauce. - char grilled ham : 17 - smoked salmon: 18

AVENUE VEGGIE BREAKIE BOWL: 18 lightly blanched broccolini, sautéed kale, sautéed spinach, poached vine ripened tomato, Bualo mozzarella, 2 poached eggs & nished with house dukkah.

FRENCHIE: 15.5 Toasted croissant with smoked salmon, herbed scambled eggs and wilted spinach.

TWO EGGS SCRAMBLED, POACHED OR FRIED: 9.5 served with your choice of toast EXTRAS: bacon $4, avocado $4.5, sautéed mushroom $4, chorizo 4.5, roasted tomatoes $4, feta $4, char grilled ham $4, sautéed kale $4, smoked salmon $4.5, haloumi $4.5, sautéed spinach $4 or potato rosti $4.5

TOAST: 5.5 sourdough, wholemeal sourdough, white, rye, turkish, soy and linseed, english muns, raisin, turkish raisin, croissant and gluten free.


CHICKEN BREAST AND HALOUMI SALAD: (GF) 19.5 Oven baked herbed chicken breast served with a salad of baby spinach, quinoa, honey roasted sweet potato, poached pear, mint yoghurt dressing and nished with grilled haloumi.

WARM LAMB SALAD: (GF) 23 Tender pieces of lamb rump served on a salad of roast beetroot, rocket, brown rice and a crushed broad bean and basil salsa nished with a tarragon and walnut vinaigrette.

CHICKEN CAESAR SALAD: 18 Baby cos lettuce, marinated chicken breast strips, crispy spec, garlic croutons, aged parmesan, Caesar dressing topped with anchovies and a poached egg.


AVENUE SUPER FOOD SALAD: (V)(GF) 18.5 Kale and baby spinach tossed with green lentils, corn, avocado, roasted goldern beetroot, cucumber, pickled cabbage, raw cashew nuts and goats cheese drizzled with a lemon olive oil and served with a pomegranate vinaigrette. ADD: Chicken OR Smoked salmon $3

ZUCCHINI AND HALOUMI FRITTERS:(GF)23 Zucchini, quinoa and haloumi fritters layered with maple cured bacon, pea tendrils, rocket, poached cherry tomatoes nished with a chickpea and mint tabouli and herbed homemade labne.

PASTA OF THE DAY: Please ask your waitperson for today’s pasta of the day, served with a glass of red or white wine.

GRILLED CHICKEN RISOTTO: (GF) 19.5/26 Chicken breast, zucchini ribbons, baby green peas, parmesan tossed through Arborio rice topped with a goats cheese creama and a cont of vine ripened cherry tomatoes.

MAIN OF THE DAY: Please ask your waitperson for today’s main special.

FISH OF THE DAY: Please ask your waitperson or view our special board for today’s sh dish.

AVENUE ON CHIFLEY SANDWICH OF THE DAY Please ask your waitperson for the sandwich of the day: Served with a side leaf salad. 14.5 Served with beer battered fries. 17

AVENUE ANGUS BEEF BURGER: 20 Char-grilled Angus beef patty with sliced tomato, butterhead lettuce, beetroot, American cheddar cheese and our own Avenue sauce served on a toasted milk bun and with a side of beer battered fries.

CHICKEN SCHNITZEL BURGER: 22 Chicken breast in Japanese bread crumbs with butter lettuce, fresh tomato, red cheddar, avocado and aioli served on a lightly toasted soft milk torpedo bun and with a side of beer battered fries.

AVENUE STEAK SANDWICH: 22 Sirloin steak with rocket, grilled onion, fried egg, provolone cheese and horse radish cream served on a turkish roll and with a side of beer battered fries.

AVENUE VEGETARIAN BURGER: (V) 19.5 Homemade roasted cauliower, chickpea and lentil pattie with baby cos, tomato salsa, pickled cabbage and hummus served on a lightly toasted soft milk bun and with a side of beer battered fries.

SIDES Roast Garlic and Rosemary Bread (V)(GF) 7.5 Bowl of Beer Battered Fries (V) 7.5 Garden Salad (V)(GF) 9

DESSERTS Please check out our wide variety of cakes, slices, tarts and biscotti in the display. (V) vegetarian (GF) gluten free All prices are GST inclusive.